HALAL Certification in Madagascar | |
In Madagascar, halal certification is provided by local Islamic authorities and organizations to ensure that products meet Islamic dietary laws. The certification process involves inspecting and approving the entire production process, including sourcing, processing, and packaging, to ensure compliance with halal standards. Halal certification is particularly important for food products, as well as cosmetics and pharmaceuticals. As the demand for halal products grows, particularly among the Muslim population and tourists, certification helps businesses expand their market reach domestically and internationally. However, the availability of halal-certified products in Madagascar is still relatively limited compared to other regions. | |
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| Target State: All States Target City : Bangalore Last Update : Aug 20, 2024 8:22 AM Number of Views: 63 | Item Owner : likhitha Contact Email: Contact Phone: 09852147632 |
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