Finest Rice Flour (Chawal Atta) in Pakistan for Smooth and Healthy Baking | |
Rice flour, or chawwal atta, is a finely milled flour made from rice, often used in gluten-free baking and cooking. It is a popular ingredient in Indian cuisine for making dishes like dosas, idlis, and rice rotis. Rice flour is light, easy to digest, and a great alternative for those with gluten sensitivities. | |
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Target State: All States Target City : All Cities Last Update : Sep 24, 2024 1:15 PM Number of Views: 42 | Item Owner : DureSakina Contact Email: (None) Contact Phone: (None) |
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